grain protein

And in this paper the genetics of grain protein content was discussed.

本研究对这些重组系的籽粒蛋白质含量进行了检测与分析.

Regeneration of Spent Activated Carbon by Electrochemical Method Protein Extraction from Brewer's Spent Grain by Alkali

活性炭的电化学再生技术研究碱法提取啤酒糟中蛋白质的研究

On the Extraction of Protein from Brewer's Spent Grain by Alcohol-Alkali

醇-碱法提取啤酒糟中蛋白质的研究

Grain amylose and protein content changed little in different treatments, only ZnsO_4 treatment slightly increased, grain amylose, other treatments had a decending trend. There was an augmentative trend in protein content of four kinds of material treatments.

不同处理的稻米直链淀粉和蛋白质含量差异不大，除硫酸锌处理的直链淀粉含量略有增加外，其余处理有所下降，4种物质处理的蛋白质含量有增加的趋势。

Photosynthetic rate was not the factor affecting protein content of grain between two treatments.

光合速率不是增施有机肥处理间蛋白含量差异的原因.